I use to be a good wife / mom and wake up at 5:00 a.m. every morning and make breakfast for the girls and Greg.  After about 2 years, I got tired of coming home from work at least three days a week to find Greg’s wrapped breakfast still sitting on the counter.  And of course, all the dirty dishes I would dirty making their breakfast would still be on top of the oven with the (now bad) leftovers in the pot.

Now, I wake up at 7:00 a.m. and I am out the door at 7:23 a.m. If they want breakfast or lunch it is in the fridge and they can wake up ten minutes earlier to make it if they want it.  I mean, they’re all still asleep when I leave in the am and home when I get home.  Therefore, they are perfectly capable of making their own breakfast or heating up left overs right?

Yesterday, Greg was complaining how he spent $30 on breakfast every am.  Of course, my blood pressure raised immediately since I feel he is perfectly able to wake up and make his own breakfast.  Ugh!!!!  This am, I saw the episode of Trisha Yearwood cooking for her nephews.  She had made these peanut butter protein balls. So, I decided to go and get everything to make them for quick grab and go breakfasts this a.m. Of course, I changed hers up a bit in hopes that Jordan may grab and go as well.

Here is my version

4 Cups regular Old fashioned Oats (not one minute)

2 Cups extra crunch peanut butter

1 Cup raw honey

1 Cup of chocolate chunks

1 pkg of Craisins

1 pkg of yogurt covered raisins

3 Tablespoons of flaxseed

I put the oatmeal, PB, and flaxseed in the food processor first.  Then I added the honey.  The processor wasn’t sounding very happy so I decided to quit before I overloaded it and dumped everything in a bowl.  I mixed everything else and it is now in the fridge.

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According to Trish’s recipe, you roll them in balls after 30 min.  and then place on waxed paper and store in the fridge.  I haven’t gotten that far.  I still have them in the big bowl. I plan on rolling them tomorrow.  Of course, I have busted Greg going in several times and grabbling handfuls of dough.  I be damned if he eats it all before tomorrow and has nothing for the week.

 

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